Irish Soda Popcorn Muffins

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

• 3 cups flour
• 1 1/2 cups ground hot air popped corn
• 4 teaspoons baking powder
• 2 teaspoons baking soda
• 2 teaspoons salt
• 2 tablespoons sugar
• 4 tablespoons melted butter
• 2 cups buttermilk
• 2 eggs, well beaten
• 1/2 cup golden raisin, soaked in hot water
• 1 teaspoon caraway seed

Recipe

• 1 15 minutes before making muffins, soak raisins in hot water to make them plump.
• 2 sift flour, measure and sift with baking powder, baking soda, salt, and sugar.
• 3 add buttermilk, popped corn, eggs and melted butter.
• 4 stir in raisins, drained and caraway seeds fill well-oiled muffin tins 2/3 full.
• 5 bake in pre-heated oven (435 f) for 20 minutes.
• 6 makes 12 regular size muffins.