Garlic Breadsticks
Total Time: 3 hrs 15 mins
Preparation Time: 3 hrs
Cook Time: 15 mins
Ingredients
- 3/4 cup water
- 2 cups flour (plus more for dusting)
- 1 tablespoon caster sugar
- 1 tablespoon yeast (levelled)
- 5 tablespoons vegetable oil
- 1 1/2 teaspoons chili powder
- 1 tablespoon chopped garlic
- 1 teaspoon dried oregano leaves
- 1 teaspoon salt (or to taste)
- 1 beaten egg, to brush on top
Recipe
- 1 1-in a large bowl, stir together water, 1/2 cup flour, sugar and yeast; let sit until foamy, about 10 minutes.
- 2 2-stir in remaining 1 1/2 cups flour, oil, chilli powder, garlic, oregano and salt; knead on a floured surface to form a smooth dough.
- 3 3-place the dough in a lightly oiled bowl and cover; let sit until doubled in size, about 2 hour.
- 4 4-preheat oven to 250 degrees celsius.
- 5 5-punch down dough and divide into 2 equal pieces.
- 6 6-roll each piece into a 6x10 inch rectangle; cut lengthwise into 1/2 inch strip each.
- 7 7-arrange strips on prepared baking sheet let stand until they puff up, about 15 minutes.
- 8 8-brush egg on top of them.
- 9 9-bake until golden brown, about 15-20 minutes.
- 10 10-let cool and crisp before serving.
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