Mean Chef's Lemon Sour Cream Muffins

Total Time: 45 mins Preparation Time: 20 mins Cook Time: 25 mins

Ingredients

• 1/2 cup unsalted butter
• 2 cups unbleached flour
• 1 cup sugar
• 1/2 teaspoon salt
• 1 teaspoon baking soda
• 2 teaspoons baking powder
• 2 large eggs, beaten
• 1 cup sour cream
• 1/4 cup lemon juice
• 1 lemon, juice and zest of

Recipe

• 1 preheat oven to 350°.
• 2 grease muffin tins.
• 3 melt the butter and let cool.
• 4 thoroughly mix all the dry ingredients in a large bowl.
• 5 whisk together the eggs and sour cream in a smaller bowl.
• 6 stir in the butter, 1/4 cup lemon juice, and zest and juice of lemon.
• 7 make a well in the middle of the dry ingredients.
• 8 add wet ingredients and mix with as few strokes as possible.
• 9 don't overmix.
• 10 spoon batter into muffin tins.
• 11 bake at 350° for 25 minutes.