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Saturday, February 21, 2015

Easy Rolls

Total Time: 17 mins Preparation Time: 5 mins Cook Time: 12 mins

Ingredients

  • Servings: 8
  • 2 cups bisquick
  • 1/2 cup butter
  • 1 (8 ounce) container sour cream

Recipe

  • 1 melt butter and mix with sour cream.
  • 2 stir in bisquick and pour in muffin pan.
  • 3 bake at 400 until brown.

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