easy baked lemon chicken
Ingredients
- Servings: 3
- 3 large skinless, boneless chicken breast halves
- 1/4 cup water
- 1/2 cup olive oil
- 2 lemons, juiced
- 1/2 cup bread crumbs
- 1 tablespoon garlic powder
- 1 tablespoon dried parsley
- 1 teaspoon paprika
- salt and ground black pepper to taste
Recipe
Preparation Time: 10 mins
Cook Time: 45 mins
Ready Time: 55 mins
- preheat oven to 350 degrees f (175 degrees c).
- arrange chicken breasts in a large baking dish. pour water, olive oil, and lemon juice over chicken; sprinkle with bread crumbs, garlic powder, parsley, and paprika. season with salt and pepper. cover baking dish with aluminum foil and cut a few slits in foil to vent.
- bake chicken breasts in preheated oven until no longer pink in the center and the juices run clear, about 45 minutes. an instant-read thermometer inserted into the center should read at least 165 degrees f (75 degrees c).
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