pico de gallo grilled cheese sandwich

Ingredients

• Servings: 5
• pico de gallo:
• 1 tomato, diced
• 1/2 white onion, diced
• 2 tablespoons chopped fresh cilantro, or to taste (optional)
• 1/2 lime, juiced
• salt and ground black pepper to taste
• sandwich:
• 3 tablespoons softened butter, or as needed
• 10 slices white bread
• 10 slices provolone cheese

Recipe

Preparation Time: 20 mins Cook Time: 20 mins Ready Time: 40 mins


• mix tomato, onion, cilantro, lime juice, salt, and pepper together in a bowl.
• spread butter 1 side of each bread slice. arrange bread, butter-side down, a work surface. place 1 slice provolone cheese each bread slice and spoon pico de gallo 5 of the bread-cheese slices. top each pico de gallo layer with remaining bread-cheese slices, butter-side up.
• heat a skillet over medium heat. grill each sandwich in the hot skillet until golden brown and cheese is melted, 3 to 4 minutes per side.