Thanksgiving Flavored Turkey Burgers

Ingredients

• Servings: 16
• 1/4 cup butter
• 1 onion, finely chopped
• 1/2 cup finely chopped celery
• 3 pounds ground turkey breast
• 1 (6 ounce) package chicken-flavored dry bread stuffing mix
• 2 eggs
• 16 hamburger buns, split
• 1 (16 ounce) can cranberry sauce
• whipped cream cheese

Recipe

Preparation Time: 15 mins Cook Time: 40 mins Ready Time: 55 mins


• preheat an outdoor grill for medium heat, and lightly oil the grate.
• heat the butter in a skillet over medium-low heat, and cook and stir the onion and celery until the onion is soft and translucent, about 5 minutes.
• place the cooked onion and celery in a large bowl with the ground turkey, stuffing mix, and eggs; mix to thoroughly combine. form the mixture into 16 patties. unlike hamburger, these patties will not change shape while cooking, so make them even in size.
• grill the turkey burgers on the preheated grill until no longer pink in the center and the juices run clear, about 5 minutes per side. an instant-read thermometer inserted into the center should read at least 165 degrees f (74 degrees c). place each patty on a hamburger bun, and top with cranberry sauce and a dollop of whipped cream cheese to serve.