Perfect Yeast Rolls

Total Time: 15 mins Cook Time: 15 mins

Ingredients

• 2 packages dry fast rise yeast
• 3/4 cup butter flavor crisco
• 3/4 cup sugar
• 1 tablespoon salt
• 1 cup real mashed potatoes
• 2 eggs, beaten
• 7 -8 cups bread flour (can use all-purpose)

Recipe

• 1 soften yeast in 2 cups warm water.
• 2 blend crisco into yeast mixture. add sugar, salt, flour, potatoes and beaten eggs, mix well.
• 3 cover bowl with damp towel(i use linen) and let dough rise until doubled in bulk.
• 4 shape rolls and let rise again for 1 to 2 hours.
• 5 bake at 375 degrees for 15 to 20 minutes.