Harvest Fruit Bread

Total Time: 2 hrs 10 mins Preparation Time: 10 mins Cook Time: 2 hrs

Ingredients

• 1 cup water (70-80 deg)
• 2 tablespoons water (70-80 deg)
• 1 egg
• 3 tablespoons butter or 3 tablespoons margarine, softended
• 1/4 cup packed brown sugar
• 1 1/2 teaspoons salt
• 1/4 teaspoon ground nutmeg
• 1 dash allspice
• 3 3/4 cups bread flour
• 1 tablespoon bread flour
• 2 teaspoons active dry yeast
• 1 cup dried fruit (dried cherries, cranberries and/or raisins)
• 1/3 cup chopped pecans

Recipe

• 1 in bread machine pan, place the first nine ingredients in order suggested by the manufacturer.
• 2 select basic bread setting.
• 3 choose crust color and loaf size if available.
• 4 bake according to bread machine directions (check dough after 5 minutes of mixing; add 1-2 tbs water or flour if needed).
• 5 just before final kneading (your machine may audibly signal this), add fruit and pecans.