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Saturday, June 6, 2015

Fat Free Flour Tortilla

Total Time: 1 hr 30 mins Preparation Time: 1 hr Cook Time: 30 mins

Ingredients

  • 4 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1 1/2 teaspoons salt
  • 4 tablespoons fat-free mayonnaise
  • 1 1/4 cups hot water

Recipe

  • 1 in large bowl, combine flour, baking powder, and salt. stir well. add fat-free mayonnaise and use pastry blender (or fork) and blend until flour mixture appears to be coarse throughout.
  • 2 add hot water and stir well. knead in extra flour. cover and allow to stand for 10 minutes.
  • 3 set iron griddle over medium to medium-high heat. tear off a piece of dough, roll into a ball (approximately 2 1/2-inches).
  • 4 on well-floured board, roll dough out into a circular flat form as thin as possible (less than 1/8-inch thickness) approximately 6 inches in diameter. add more flour if dough is sticky.
  • 5 place tortilla on heated griddle and allow it to bubble slightly. heat for approximately 1-2 minutes.
  • 6 flip tortilla and brown other side approximately 1 minute longer. if tortilla has browned in variable spots and does not have a dough-like texture, then it is done.

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