Pineapple Apple Bread

Total Time: 40 mins Cook Time: 40 mins

Ingredients

• 1/2 cup sugar
• 1/4 cup butter
• 1/4 teaspoon lemon extract
• 1 egg
• 2 1/2 cups flour
• 2 1/2 teaspoons baking powder
• 1/4 teaspoon baking soda
• 1/2 teaspoon salt
• 8 1/2 ounces crushed pineapple, drained (save juice)
• 1/2 cup finely chopped apple

Recipe

• 1 cream sugar, butter & lemon extract.
• 2 add egg.
• 3 sift flour, baking powder, baking soda & salt, add to creamed mixture.
• 4 mix well w/ as much pineapple juice as you need to make a medium stiff batter.
• 5 fold in the drained pineapple & apples.
• 6 put in well greased loaf pan.
• 7 bake 350 degrees 40-45 minutes if using glass loaf pan, different pan may take longer.