Pineapple And Sour Cream Muffins

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• 1/4 cup sugar
• 1 egg
• 1/4 cup butter
• 1 cup sour cream
• 1 1/2 cups flour
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup well drained crushed pineapple

Recipe

• 1 measure sugar, egg, butter and sour cream into bowl and beat.
• 2 stir flour,baking powder,baking soda and salt together.
• 3 add cream mixture to dry ingredients and stir until moist.
• 4 stir in pineapple to mix.
• 5 fill greased muffin trays and bake 375f degrees for 15-20 minutes.