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Wednesday, April 22, 2015

Pear Banana Bread Low-fat

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

  • 1 banana
  • 3 medium pears
  • 1 3/4 cups flour
  • 1/2 cup sugar
  • 1/2 cup brown sugar
  • 1 egg
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 1/2 teaspoons vanilla

Recipe

  • 1 mush banana and the pears together in your mixer with the whisk attachment on medium until mostly smooth, a few lumps are okay! add 1 cup of the flour and the rest of the ingredients and mix on medium. when the ingredients are well combined, gradually add in the remaining 3/4 cup flour. scrap down sides and mix well.
  • 2 grease and flour two bread loaf pans, divide the mixture evenly between the two. tapping the pan on the counter to remove air, leave set 5 minutes preheat your oven to 350 degrees.
  • 3 bake loafs for 45-60 minutes or until a toothpick comes out clean.

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