Pear Banana Bread Low-fat
Total Time: 55 mins
Preparation Time: 10 mins
Cook Time: 45 mins
Ingredients
- 1 banana
- 3 medium pears
- 1 3/4 cups flour
- 1/2 cup sugar
- 1/2 cup brown sugar
- 1 egg
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1 1/2 teaspoons vanilla
Recipe
- 1 mush banana and the pears together in your mixer with the whisk attachment on medium until mostly smooth, a few lumps are okay! add 1 cup of the flour and the rest of the ingredients and mix on medium. when the ingredients are well combined, gradually add in the remaining 3/4 cup flour. scrap down sides and mix well.
- 2 grease and flour two bread loaf pans, divide the mixture evenly between the two. tapping the pan on the counter to remove air, leave set 5 minutes preheat your oven to 350 degrees.
- 3 bake loafs for 45-60 minutes or until a toothpick comes out clean.
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