Oatmeal Raisin Muffins (food Processor)

Total Time: 26 mins Preparation Time: 8 mins Cook Time: 18 mins

Ingredients

• 1 cup flour
• 1 teaspoon cinnamon
• 1/4 teaspoon salt
• 1 teaspoon baking powder
• 1 cup oats, quick cooking
• 1/2 teaspoon baking soda
• 1 cup buttermilk
• 1 egg
• 1/4 cup brown sugar
• 1/4 cup sugar
• 1/2 cup vegetable oil
• 3/4 cup raisins

Recipe

• 1 using food processor steel blade: process flour, cinnamon, salt, baking powder and baking soda until blended, about 5 seconds. transfer to a large mixing bowl.
• 2 place rolled oats and buttermilk in processor and let stand for 2 to 3 minutes.
• 3 add egg, sugars and oil; process for 10 seconds. add to flour mixture along with raisins. stir with a wooden spoon just enough to moisten.
• 4 spoon into paper-lined muffin tins. bake in preheated 400 degree oven for 18 to 20 minutes, until golden.