Mushroom Bread
Total Time: 20 mins
Cook Time: 20 mins
Ingredients
- Servings: 10
- 1 (8 ounce) package crescent rolls
- 2 tablespoons butter, melted
- 2 cups fresh mushrooms, sliced
- 1/4 cup parmesan cheese, grated
- 1/4 teaspoon italian seasoning
Recipe
- 1 preheat oven to 375°.
- 2 unroll crescent dough; separate into 8 triangles. on round pizza stone or pan, arrange triangles with points toward center. press dough into a 12" circle, sealing seams.
- 3 toss mushrooms in melted butter; arrange evenly over top of dough. sprinkle cheese over mushrooms, then italian seasoning.
- 4 bake 20-25 minutes or until golden brown.
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