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Monday, April 27, 2015

Magnolia Cafe Oatmeal Muffins

Total Time: 26 mins Preparation Time: 10 mins Cook Time: 16 mins

Ingredients

  • 2 cups old-fashioned oatmeal, ..not quick cook
  • 1 1/2 cups milk
  • 1 1/2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon cinnamon
  • 2 large eggs, lightly beaten
  • 1/2 cup firmly packed light brown sugar
  • 1/2 cup butter, melted and cooled slightly
  • 1 teaspoon vanilla extract

Recipe

  • 1 preheat oven to 400*.
  • 2 grease well a 12 cup muffin tin.
  • 3 in a medium size bowl, mix the oats, and the milk and set aside for 10 minutes.
  • 4 meanwhile,in a large bowl, mix together the dry ingredients, making a well in the center.
  • 5 stir in the liquid ingredients and the oatmeal mixture until just combined, being careful not to overmix.
  • 6 batter may be lumpy.
  • 7 fill the muffin cups about three-quarters full.
  • 8 bake for 16-18 minutes until lightly golden or a cake tester inserted in center of muffin comes with moist crumbs attached.
  • 9 do not overbake!

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