Little Aniseed Cakes

Total Time: 43 mins Preparation Time: 25 mins Cook Time: 18 mins

Ingredients

• 4 cups all-purpose flour
• 1 cup sugar
• 1/2 teaspoon salt
• 4 tablespoons anise seeds (i grind the seeds)
• 2 cups butter, softened
• 2 eggs, beaten

Recipe

• 1 in a mixing bowl sift together flour, sugar,and salt.
• 2 add anise seed.
• 3 blend in softened butter, then eggs.
• 4 roll out dough to half-inch thickness and cut into rounds or other desired shapes.
• 5 bake in 350 oven 18-20 minutes.