Ingredients
- Servings: 13
- 1 cup warm water
- 1 tablespoon skim milk
- 1 1/2 teaspoons salt
- 1/4 cup honey
- 1 1/2 tablespoons butter
- 1 1/2 cups flour
- 1 1/2 cups whole wheat flour
- 1 1/2 tablespoons vital wheat gluten
- 1 1/2 teaspoons fast rising yeast
Recipe
- 1 select whole wheat or basic/ setting, and medium or light crust.
- 2 remove baked bread from machine and cool before cutting.
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