Honey Wheat Sandwich Rolls

Total Time: 3 hrs 15 mins Preparation Time: 15 mins Cook Time: 3 hrs

Ingredients

• 1 1/4 cups warm milk
• 1 egg, beaten
• 2 tablespoons butter, softened
• 1/4 cup honey
• 3/4 teaspoon salt
• 2 3/4 cups bread flour
• 1 cup whole wheat flour
• 1 1/4 teaspoons bread machine yeast
• 2 tablespoons butter, melted

Recipe

• 1 place ingredients in bread machine in the order recommended by the manufacturer. select dough cycle; press start.
• 2 when dough cycle has finished, turn dough out onto a lightly floured surface and roll out 3/4 inch thick. cut out rolls with a 3 to 4 inch diameter biscuit cutter.
• 3 place on lightly greased cookie sheets; cover and let rise until doubled, about 1 hour.
• 4 meanwhile, preheat oven to 350 degrees. bake in preheated oven for 10 to 15 minutes. when rolls are finished baking, brush with melted butter.