Honey Wheat Bread
Total Time: 2 hrs
Preparation Time: 1 hr
Cook Time: 1 hr
Ingredients
- Servings: 32
- 2 cups milk, scalded
- 1/4 cup honey
- 2 large eggs
- 6 tablespoons butter, melted
- 6 cups whole wheat flour
- 2 teaspoons salt
- 2 (1/4 ounce) packages yeast
Recipe
- 1 add wet ingredients to bread pan of bread machine.
- 2 add dry ingredients, ending with flour. set to dough cycle. shape dough into loaves and place into two greased bread pans.
- 3 let rise. bake 375 35 to 40 minute let cool completely before slicing-if you can wait that long.
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