Healthy Oatmeal Cranberry Muffins

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• 1 cup baking mix (like bisquick)
• 2 cups oatmeal (rolled oats or old fashioned oats)
• 1/2 cup brown sugar
• 2 teaspoons cinnamon
• 1 egg
• 1/4 cup oil
• 1/2 cup milk
• 1/2 cup jellied cranberry sauce

Recipe

• 1 preheat oven to 375f and grease or line with papers a 6 cup muffin tin.
• 2 combine baking mix, oatmeal, brown sugar, & cinnamon in a medium mixing bowl.
• 3 combine egg, oil and milk in a separate mixing bowl.
• 4 add egg mixture to dry ingredients, mixing just until the dry ingredients are moist.
• 5 fill each muffin cup 1/3 full with batter then spoon 1/2 tablespoon cranberry sauce into the center of each cup (be careful not to get in near the edges).
• 6 top with enough batter to cover the sauce.
• 7 bake for 20-25 minutes or until golden brown (do not overbake).
• 8 cool slightly before removing from pan.