Grandma Rosy's Rolls

Total Time: 24 hrs Preparation Time: 24 hrs

Ingredients

• Servings: 12
• 1/4 ounce yeast
• 1/4 cup warm water
• 1 tablespoon sugar
• 1/4 cup sugar
• 1 teaspoon salt
• 2 tablespoons oil
• 1 cup warm water

Recipe

• 1 mix these 3 ingredients and let rise till yeast bubbles up.
• 2 in large bowl mix the sugar, salt, oil and warm water.
• 3 pour 1) into 2) and then.
• 4 beat 1 egg and add it to mix.
• 5 then beat 4 or 5 cups flour into the mix.
• 6 put in frig (covered by cloth) for 1 day.
• 7 take out of frig 1 1/2 hour before needed. roll out and cut into circles.
• 8 (dip each round in a bit of melted butter if desired) and partially fold each round on self. place rolls in greased pan and let rise 1 1/2 hour.
• 9 cook at 450 for approximately 10 minutes.