Garlic Pizza Crust

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• 2 tablespoons yeast
• 2 cups warm water
• 2 tablespoons sugar
• 1/2 cup oil
• 1 teaspoon salt
• 3 garlic cloves, crushed
• 1 tablespoon lemon pepper, blend (optional)
• 4 1/2-5 cups flour

Recipe

• 1 dissolve yeast into tepid water. add sugar and allow to sit a couple of minutes.
• 2 in mixer, add salt, oil, garlic, and lemon pepper mix.
• 3 add the yeast mixture.
• 4 mix in 3 cups of the flour and mix until the dough pulls away from the sides of the mixing bowl. (this will take about 4 minutes.).
• 5 add flour half a cup at a time until the dough is no longer sticky and well mixed.
• 6 allow dough to rest for several minutes in a covered bowl.
• 7 divide in half, and roll out to a 13-14 inch circle.
• 8 prick the dough with a fork all over.
• 9 add favorite pizza sauce and toppings.
• 10 bake at 375 for 15 minutes.