Garlic Cheddar Biscuits
Total Time: 27 mins
Preparation Time: 15 mins
Cook Time: 12 mins
Ingredients
- Servings: 12
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 2 teaspoons sugar
- 1/4 teaspoon salt
- 3/4 cup melted butter or 3/4 cup margarine
- 1 cup milk
- 1/2-1 cup shredded cheddar cheese
- 1/2-1 teaspoon garlic salt, depends on your taste
Recipe
- 1 preheat oven to 450 degrees.
- 2 combine flour, baking powder, sugar, and salt.
- 3 stir in milk and 1/2 cup butter just until moistened. add cheese.
- 4 drop batter by tablespoon on lightly greased cookie sheet.
- 5 meanwhile, add garlic salt to remaining melted butter.
- 6 bake buscuits for 6 minutes.
- 7 remove biscuits, drizzle with garlic butter and return to oven for another 6-7 minutes, or edges are golden.
- 8 after removing from oven but while still warm drizzle with garlic butter again.
- 9 serve and enjoy!
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