Flaky Onion Biscuits

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 8
• 2 cups flour
• 1 tablespoon baking powder
• 1 tablespoon sugar
• 3/4 teaspoon salt
• 3 ounces cream cheese, softened
• 1/4 cup crisco
• 1/2 cup green onion, finely chopped
• 2/3 cup milk

Recipe

• 1 combine flour, baking powder, sugar and salt in medium bowl -- cut in cream cheese and crisco till coarse crumbs form.
• 2 stir in green onions, make a well in center --
• 3 add milk stirring only till dough begins to stick and forms a ball.
• 4 turn dough out on well floured surface.
• 5 knead dough gently -- 10-15 times.
• 6 roll or pat dough to 1/2" thickness.
• 7 cut dough with a 3" biscuit cutter.
• 8 place 2" apart on ungreased sheet.
• 9 bake at 450* for 10-12 minutes or golden brown.