English Muffin Bread

Total Time: 1 hr 25 mins Preparation Time: 1 hr Cook Time: 25 mins

Ingredients

• 5 1/2-6 cups flour
• 4 1/2 teaspoons active dry yeast
• 1 tablespoon sugar
• 2 teaspoons salt
• 1/4 teaspoon baking soda
• 2 cups milk
• 1/2 cup water

Recipe

• 1 heat milk and water until warm . add yeast ,sugar , and salt.let yeast mixture set till it foams . put 3 cups of flour and the baking soda in a bowl and mix .add yeast mixture to the flour mixture . add remaining flour to mixture until sticky and soft. use a spoon to mix remaining flour . do not over mix the bread dough . grease 2 loaf pans, spinkle with corn meal , add dough to pans .cover with saran wrap and let rise for 45 minutes . bake at 400 degees for 25 minutes.