English Fruit Muffins (bread Machine)

Total Time: 3 hrs Cook Time: 3 hrs

Ingredients

• 1 cup milk
• 3 tablespoons butter
• 1 egg
• 1/2 teaspoon salt
• 2 teaspoons sugar
• 3 cups plain flour
• 2 teaspoons dried yeast
• 1 teaspoon mixed spice
• 1 cup sultana
• cornmeal

Recipe

• 1 place milk, butter, egg, salt, sugar, flour, and yeast in bread machine, in that order.
• 2 set to dough setting. when machine beeps, add mixed spice and sultanas.
• 3 when dough cycle has finished, sprinkle cornmeal on your work surface, turn out dough, and press out to a 1/2 inch thick rectangle. turn, to coat both sides in cornmeal.
• 4 with a large glass or cookie cutter, cut dough into rounds. place rounds on a tray, cover, and leave to rise for about 30 minutes.
• 5 /heat an electric fry pan to medium heat, and cook muffins until lightly browned on each side.
• 6 split with a knife, and toast, to serve.