Pastry Dough

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• 4 ounces cream cheese, softened
• 1/2 cup butter, softened
• 1 cup flour

Recipe

• 1 combine cream cheese and butter.
• 2 cut in flour with pastry blender.
• 3 work dough with hands until it holds together.
• 4 make a ball; wrap and chill overnight.
• 5 cook as your recipe directs.