Ingredients
- 1 cup light brown sugar
- 2 eggs
- 1/2 cup all-purpose flour
- 2/3 cup melted salted butter
- 1 cup chopped pecans
Recipe
- 1 pre-heat oven to 350 degrees combine all ingredients except pecans using a mixer fold in chopped pecans.
- 2 pour mini muffin pan about 2/3 full sprinkle with more chopped pecans on top bake for 12-15 minutes.
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