Fluffly Cake Doughnuts

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 36
• 2 cups flour
• 3/4 cup sugar
• 2 teaspoons baking powder
• 3/4 cup milk
• 1 teaspoon salt
• 2 eggs, beaten
• 1 teaspoon vanilla
• 1 tablespoon shortening, melted
• 1/4 teaspoon nutmeg
• 1/4 teaspoon cinnamon
• 1 cup confectioners' sugar
• 2 tablespoons water

Recipe

• 1 preheat oven to 325ºf.
• 2 lightly spray mini doughnut pan with cooking oil.
• 3 in a bowl mix together flour, sugar, baking powder and salt.
• 4 add shortening, eggs, milk and vanilla.
• 5 beat until well blended.
• 6 fill each mini doughnut hole 2/3 full.
• 7 bake 8 minute or until top springs back when lightly touched.
• 8 cool.
• 9 remove from pan and dip into glaze.
• 10 decorate as desired.