Nana's Caramel Cinnamon Rolls

Total Time: 2 hrs 30 mins Preparation Time: 30 mins Cook Time: 2 hrs

Ingredients

• 1 cup brown sugar
• 1 cup whipping cream
• 3 -3 1/2 cups flour
• 1/4 cup sugar
• 1 teaspoon salt
• 2 1/4 teaspoons yeast
• 1 cup warm water (130)
• 1 egg
• 2 tablespoons melted butter
• 1/2 cup soft butter
• 1/2 cup brown sugar
• 2 teaspoons cinnamon

Recipe

• 1 sprinkle brown sugar in greased 9x13-inch pan. pour over whipping cream, set aside.
• 2 in large bowl, combine 1 1/2 cups flour, sugar, yeast, and salt. add water, egg, and melted butter; beat at low speed until moistened.
• 3 by hand, stir in 1 1/2- 2 cups flour. knead 3 minutes; let rest 10 minutes.
• 4 roll dough to a 7x15-inch rectangle. spread with butter; sprinkle with brown sugar and cinnamon. roll up tightly and seal edges. cut into 1-inch rolls.
• 5 place in prepared pan. cover and let rise until doubled.
• 6 bake at 350° for 20-25 minutes.
• 7 invert onto serving plate.