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Wednesday, June 3, 2015

More Banana Coconut Muffins

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

  • Servings: 12
  • 1 cup sugar
  • 1/2 cup butter
  • 2 eggs
  • 2 bananas, very ripe
  • 1 tablespoon milk
  • 1 teaspoon cinnamon
  • 1 cup sweetened flaked coconut
  • 2 cups flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon salt

Recipe

  • 1 preheat oven to 325°f.
  • 2 coat 12 muffin cups with non-stick cooking spray or use paper liners.
  • 3 cream sugar and butter until light and fluffy.
  • 4 add eggs, one at a time, and mix thoroughly.
  • 5 in a small bowl, mash bananas with a fork. add milk, cinnamon and coconut. add to egg/butter/sugar mixture and mix well.
  • 6 in another bowl, whisk flour with baking soda, baking powder and salt. add to wet mixture and stir until just combined. (over mixing yields a tough muffin).
  • 7 divide batter equally among muffin tins.
  • 8 bake for 30 minutes or until they test done.

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