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Monday, June 1, 2015

Holiday Bourbon Bread

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

  • 3 cups flour
  • 1 1/2 teaspoons salt
  • 1 1/2 teaspoons baking powder
  • 2 cups sugar
  • 3 eggs
  • 1 1/2 cups milk
  • 1 cup oil
  • 5 ounces dried cranberries (or raisins, or dried cherries, that were covered with bourbon overnight)
  • 1 1/2 teaspoons vanilla extract
  • 1 1/2 teaspoons orange extract
  • 1/2 cup butter
  • 1 cup powdered sugar
  • 1/4 cup apple juice
  • 1/2 cup bourbon

Recipe

  • 1 combine ingredients in order given and mix well.
  • 2 bake in 2 greased and floured bread pans at 350d. for approximately 60 minutes (test center to be use it is done with toothpick - must come out dry).
  • 3 pour glaze listed below over warm bread immediately after pulled from oven. remove from pan when cool.
  • 4 glaze:
  • 5 bring to boil & simmer 5 mintes. pour over breads .

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