Holiday Bourbon Bread
Total Time: 1 hr 15 mins
Preparation Time: 15 mins
Cook Time: 1 hr
Ingredients
- 3 cups flour
- 1 1/2 teaspoons salt
- 1 1/2 teaspoons baking powder
- 2 cups sugar
- 3 eggs
- 1 1/2 cups milk
- 1 cup oil
- 5 ounces dried cranberries (or raisins, or dried cherries, that were covered with bourbon overnight)
- 1 1/2 teaspoons vanilla extract
- 1 1/2 teaspoons orange extract
- 1/2 cup butter
- 1 cup powdered sugar
- 1/4 cup apple juice
- 1/2 cup bourbon
Recipe
- 1 combine ingredients in order given and mix well.
- 2 bake in 2 greased and floured bread pans at 350d. for approximately 60 minutes (test center to be use it is done with toothpick - must come out dry).
- 3 pour glaze listed below over warm bread immediately after pulled from oven. remove from pan when cool.
- 4 glaze:
- 5 bring to boil & simmer 5 mintes. pour over breads .
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