Easy To Make Bread
Total Time: 3 hrs
Preparation Time: 2 hrs
Cook Time: 1 hr
Ingredients
- 4 cups warm water
- 1/4 cup honey
- 2 tablespoons fast rising yeast
- 4 eggs
- 2 tablespoons lemon juice
- 1 teaspoon salt
- 1/4 cup oil
- 11 cups flour
- butter
Recipe
- 1 mix together warm water, honey and yeast. let sit 10 minutes.
- 2 beat eggs and add lemon juice, salt and oil.
- 3 add yeast mixture and stir.
- 4 mix in 10 to 11 cups of flour, until dough is firm.
- 5 set dough in large greased bowl and let sit in warm area until double in size ( about an hour). do not set by open windows or doors as dough will not rise if it gets cold.
- 6 after dough is doubled, punch down once. take out and knead and shape into loaves.
- 7 place loaves into grease pans, and let sit until double in size.
- 8 bake at 350c for 15 minutes. then turn temperature down to 325c and bake for 45 minutes to 1 hour (until bread tops are golden brown).
- 9 brush tops of loaves with butter imediately after they are done.
- 10 let cool on racks.
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