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Wednesday, June 3, 2015

Easy To Make Bread

Total Time: 3 hrs Preparation Time: 2 hrs Cook Time: 1 hr

Ingredients

  • 4 cups warm water
  • 1/4 cup honey
  • 2 tablespoons fast rising yeast
  • 4 eggs
  • 2 tablespoons lemon juice
  • 1 teaspoon salt
  • 1/4 cup oil
  • 11 cups flour
  • butter

Recipe

  • 1 mix together warm water, honey and yeast. let sit 10 minutes.
  • 2 beat eggs and add lemon juice, salt and oil.
  • 3 add yeast mixture and stir.
  • 4 mix in 10 to 11 cups of flour, until dough is firm.
  • 5 set dough in large greased bowl and let sit in warm area until double in size ( about an hour). do not set by open windows or doors as dough will not rise if it gets cold.
  • 6 after dough is doubled, punch down once. take out and knead and shape into loaves.
  • 7 place loaves into grease pans, and let sit until double in size.
  • 8 bake at 350c for 15 minutes. then turn temperature down to 325c and bake for 45 minutes to 1 hour (until bread tops are golden brown).
  • 9 brush tops of loaves with butter imediately after they are done.
  • 10 let cool on racks.

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