Easy Popovers

Total Time: 50 mins Preparation Time: 5 mins Cook Time: 45 mins

Ingredients

• Servings: 6
• 8 whole eggs
• 2 cups milk
• vegetable oil
• 1 teaspoon salt
• 1 teaspoon sugar
• 2 cups all-purpose flour

Recipe

• 1 mix the eggs.
• 2 add the milk, salt sugar and flour and hand mix for one minute.
• 3 do not over-mix!
• 4 pre-heat popover pan with ½ teaspoon vegetable oil in each cup for 10 minutes.
• 5 when hot, fill each cup with popover mix 3/4 full.
• 6 bake for 10 minutes at 400 degrees.
• 7 reduce heat to 350 degrees and cook for an additional 35 minutes.
• 8 be sure popovers are cooked inside to prevent collapsing.
• 9 always use a cookie sheet as a drip pan for excess grease when the popover pops!