Peach Enchiladas
Total Time: 1 hr
Preparation Time: 15 mins
Cook Time: 45 mins
Ingredients
- Servings: 10
- 2 (8 ounce) crescent rolls
- 1 cup butter
- 1 1/2 cups sugar
- 1 teaspoon cinnamon
- 2 (11 ounce) canned peaches
- 1 (12 ounce) can mountain dew soda
Recipe
- 1 melt butter and add sugar and cinnamon, mix well.
- 2 unroll crescent dough and place 1-2 peach quarters on each crescent.
- 3 roll dough around peach, the same way you roll the dough for the crescent shape.
- 4 place in 9 x 13 pan.
- 5 pour the melted butter mixture over the rolls, then pour in the mountain dew.
- 6 bake at 350 for 45 minutes, uncovered.
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