pesto pita pizza

Ingredients

• Servings: 4
• 4 pita bread rounds
• 1/2 cup pesto
• 2 tomatoes, sliced
• 1 (4 ounce) container crumbled feta cheese

Recipe

Preparation Time: 15 mins Cook Time: 15 mins Ready Time: 30 mins


• preheat oven to 375 degrees f (190 degrees c). arrange pita bread on a baking sheet.
• bake in preheated oven until pita is lightly toasted, about 4 minutes.
• spread pesto evenly over toasted pita bread and arrange tomato slices in a single layer. top with feta cheese.
• continue baking until feta cheese is browned and pita bread is crisp, about 11 minutes more.