Slow Cooker Turkey Breast With Dressing

Ingredients

• Servings: 1
• 2 tablespoons butter
• 1 1/2 large yellow onions, diced
• 4 large celery ribs, diced - or more to taste
• 1 (8 ounce) package dry bread stuffing mix with seasoning packet
• 1 (16 ounce) can whole berry cranberry sauce
• 1/2 cup butter, melted
• 1/2 cup chicken broth
• 1/2 teaspoon salt
• 1 (7 pound) bone-in turkey breast with pop-up timer
• 1/2 teaspoon salt

Recipe

Preparation Time: 20 mins Cook Time: 4 hrs 10 mins

Ready Time: 4 hrs 30 mins


• melt 2 tablespoons butter in a large skillet over medium heat. cook and stir onions and celery in the hot butter until onions are translucent, about 8 minutes; remove from heat.
• place a plastic slow cooker liner into a 6-quart slow cooker. place dry bread stuffing into the liner bag and sprinkle contents of seasoning packet over the bread. stir cooked onions and celery, cranberry sauce, 1/2 cup melted butter, chicken broth, and 1/2 teaspoon salt into the dressing mix, taking care not to pierce the bag.
• rinse turkey breast and pat dry with paper towels; season turkey breast with 1/2 teaspoon salt. push the dressing mixture to the edge of the cooker and lay the turkey breast into the slow cooker with the pop-up timer facing upward.
• cook on high until the pop-up timer in the turkey breast pops, 4 to 4 1/2 hours. transfer turkey breast to a cutting board and let stand for 10 minutes before serving. transfer dressing to a serving bowl and serve alongside turkey.