Easy Vegetable Beef Soup

Ingredients

• Servings: 16
• 2 pounds lean ground beef
• 4 (15 ounce) cans mixed vegetables
• 4 (16 ounce) cans diced tomatoes
• 1 onion, chopped
• ground black pepper to taste
• salt to taste

Recipe

Preparation Time: 20 mins Cook Time: 3 hrs

Ready Time: 3 hrs 20 mins


• in a large soup pot, cook ground meat over medium heat until browned. drain grease from the pot.
• add chopped onion, mixed vegetables, and tomatoes. give it a stir. reduce heat, and simmer for about 3 to 4 hours. season to taste with salt and pepper.