buffalo chicken wing sliders
Ingredients
- Servings: 12
- 1 pound ground chicken
- 1 cup dry bread crumbs
- 1 egg
- 1/4 cup hot wing sauce
- 1/2 cup warm water, or as needed
- 12 slider-size burger buns
Recipe
Preparation Time: 15 mins
Cook Time: 10 mins
Ready Time: 25 mins
- mix ground chicken, bread crumbs, egg, and wing sauce together in a large bowl. add enough water to the chicken mixture so it is a little sticky; shape into patties about 3 inches in diameter.
- heat a large skillet over medium-high heat. cook patties in hot skillet until burgers are hot and no longer pink in the middle, about 4 minutes per side. serve on buns.
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