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Thursday, January 14, 2016

buffalo chicken wing sliders

Ingredients

  • Servings: 12
  • 1 pound ground chicken
  • 1 cup dry bread crumbs
  • 1 egg
  • 1/4 cup hot wing sauce
  • 1/2 cup warm water, or as needed
  • 12 slider-size burger buns

Recipe

    Preparation Time: 15 mins Cook Time: 10 mins Ready Time: 25 mins

  • mix ground chicken, bread crumbs, egg, and wing sauce together in a large bowl. add enough water to the chicken mixture so it is a little sticky; shape into patties about 3 inches in diameter.
  • heat a large skillet over medium-high heat. cook patties in hot skillet until burgers are hot and no longer pink in the middle, about 4 minutes per side. serve on buns.

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