Fried Chicken Bowl
Ingredients
- Servings: 4
- vegetable oil for frying
- 4 pieces frozen, breaded pre-cooked chicken strips
- 2 cups prepared mashed potatoes
- 6 ounces shredded cheddar cheese
- 1 (14 ounce) can whole kernel corn, drained
Recipe
Preparation Time: 15 mins
Cook Time: 10 mins
Ready Time: 25 mins
- heat oil in a deep-fryer or large saucepan to 350 degrees f (175 degrees c).
- fry chicken strips in the hot oil until warmed through, 2 to 3 minutes. transfer chicken to paper towel-lined plates using a slotted spoon. cut chicken into bite-size chunks.
- layer mashed potatoes, cheddar cheese, corn, and chicken, respectively, into individual serving bowls.
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