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Monday, April 11, 2016

aidan special

Ingredients

  • Servings: 1
  • 1 tablespoon butter, softened, or as needed
  • 2 slices rye bread
  • 4 slices swiss cheese
  • 2 ounces turkey breast, or more to taste
  • 2 slices tomato
  • 2 slices cooked bacon, or more to taste
  • 1 ounce russian salad dressing

Recipe

    Preparation Time: 10 mins Cook Time: 5 mins Ready Time: 15 mins

  • heat a large skillet over medium heat.
  • spread butter on 1 side of each bread piece and place, butter-side down, into the skillet. place 2 slices swiss cheese on each bread slice; cook until cheese melts, 3 to 4 minutes.
  • place turkey and tomato slices in a separate skillet over medium heat; cook until warmed, 2 to 3 minutes.
  • layer turkey, bacon, and tomato 1 bread slice that will be the bottom of the sandwich. spread russian dressing over tomato layer; top with second bread slice creating a sandwich.

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