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Saturday, February 13, 2016

chicken cordon bleu-ish grilled sandwich

Ingredients

  • Servings: 1
  • 2 slices bread
  • 2 tablespoons margarine, divided
  • 2 slices swiss cheese
  • 1 cooked chicken breast half
  • 1 tablespoon barbecue sauce
  • 2 slices honey-cured deli ham

Recipe

    Preparation Time: 5 mins Cook Time: 10 mins Ready Time: 15 mins

  • spread one side of each slice of bread with margarine, and place a bread slice, margarine-side down, into a nonstick skillet over medium heat.
  • place a slice of swiss cheese, the cooked chicken breast, a layer of barbecue sauce, the ham slices, and the remaining swiss cheese slice the bread slice in the skillet. top the sandwich with the other bread slice, margarine-side up.
  • gently fry the sandwich, flipping once, until the cheese is melted and gooey, and the bread is golden brown on both sides, about 5 minutes per side.

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