Cheese Dip Ii

Ingredients

• Servings: 1
• 2 (8 ounce) packages cream cheese, softened
• 2 (8 ounce) packages shredded cheddar cheese
• 1/2 teaspoon garlic powder
• 1/2 cup
• 1 (1 pound) loaf round bread

Recipe

Preparation Time: 20 mins Ready Time: 20 mins


• place cream cheese, cheddar cheese, garlic powder and in a large bowl. using an electric mixer, blend until smooth.
• remove and reserve top of round bread. hollow out the loaf, reserving removed bread pieces.
• spoon cream cheese mixture into the hollowed loaf. replace bread top between servings. use the reserved removed bread pieces for dipping.