chicken newburg
Ingredients
- Servings: 4
- 1 onion, chopped
- 3 tablespoons vegetable oil
- 1 teaspoon salt
- 1 pinch ground black pepper
- 1/4 teaspoon dried tarragon
- 1 cup chicken broth
- 3 tablespoons all-purpose flour
- 1/2 cup milk
- 2 cups diced, cooked chicken meat
- 1 egg yolk, beaten
- 1 tablespoon lemon juice
- 1/4 cup
- 1 red bell pepper, chopped
- 1 avocado - peeled, pitted and diced
- 6 slices toasted white bread
Recipe
Preparation Time: 15 mins
Cook Time: 10 mins
Ready Time: 25 mins
- saute onion in oil for about 3 minutes. stir in the flour, salt, ground pepper, tarragon, chicken broth and milk and cook until the mixture thickens, stirring constantly.
- add the chicken pieces to the mixture. blend in the egg yolk, then the lemon juice, and bell pepper. cook until chicken is heated through, about 5 minutes. stir in the avocado and serve on toast! voila!
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