Pepperoni Pizza Pull
Total Time: 40 mins
Preparation Time: 15 mins
Cook Time: 25 mins
Ingredients
- Servings: 8
- 1 (3 1/2 ounce) package sliced pepperoni, chopped
- 1 cup shredded mozzarella cheese
- 1/4 cup grated parmesan cheese
- 1 (11 ounce) package refrigerated breadstick dough (12)
- 1 cup pizza sauce, warmed
Recipe
- 1 grease a 9 x 5 x 3 inch loaf pan: set aside.
- 2 in a medium bowl combine pepperoni and cheeses.
- 3 cut breadstick dough into 1 inch pieces with kitchen scissors or a sharp knife.
- 4 arrange 1/3 of the dough pieces in prepared pan. top with 1/3 of cheese mixture.
- 5 repeat layers 2 more times.
- 6 bake uncovered at 350 degrees for 25 minutes or until golden brown.
- 7 cool in pan for 5 minutes.
- 8 serve with warm pizza sauce.
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