Pecan Pie Muffins
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- 1 cup light brown sugar
- 1/2 cup all-purpose flour
- 2 eggs, beaten
- 2/3 cup butter or 2/3 cup margarine, melted
- 1 cup chopped pecans
Recipe
- 1 preheat oven to 350 degrees.
- 2 mix all ingredients in a bowl with a wooden spoon.
- 3 pour into a greased mini-muffin pan, filling each cup about 2/3 full. (i used a normal size muffin pan, filling the cups 2/3 full).
- 4 bake 12 to 15 minutes. (for larger muffins, i baked for about 20 minutes).
- 5 take from oven and let cool completely before serving.
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