Pat's Bread

Total Time: 28 mins Preparation Time: 3 mins Cook Time: 25 mins

Ingredients

• 2 1/4 ounces yeast
• 2 cups warm water
• 3/4 cup sugar
• 1 egg
• 1 teaspoon salt
• 1/4 cup lard
• 5 cups flour

Recipe

• 1 mix together first six ingredients with electric mixer.
• 2 add 5-6 cups flour & knead well.
• 3 let rise in well oiled, covered bowl.
• 4 punch down.
• 5 make into loaves or rolls an let rise until double.
• 6 bake at 325 for 20-25 minutes for small loaves.