Nthochi Bread - Malawi Banana Bread

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• Servings: 8
• 100 g butter
• 90 g sugar
• 400 g flour
• 1 egg
• 250 ml milk
• 1 teaspoon baking powder
• 1 teaspoon salt
• 5 bananas, ripe, peeled and mashed

Recipe

• 1 preheat oven to 160°c.
• 2 cream the butter and sugar together then add the egg. add all the remaining ingredients and beat into a smooth batter.
• 3 tip into a well-greased loaf tin and place in an oven pre-heated to 160°c bake for about an hour, or until the cake has set.
• 4 allow to cool, tip out of the tin then cool completely and slice.