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Thursday, March 19, 2015

Miniature Orange Muffins

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

  • 1 1/2 cups all-purpose flour, plus
  • 2 tablespoons all-purpose flour, divided
  • 1/2 cup sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 egg
  • 1 cup milk
  • 9 tablespoons butter, melted, divided
  • 3 tablespoons orange juice concentrate
  • 2 1/2 teaspoons grated orange peel, divided
  • 1/4 cup packed brown sugar
  • 1/4 cup chopped pecans
  • 1/2 cup butter, softened
  • 1/4 cup orange marmalade
  • 1 teaspoon honey

Recipe

  • 1 in a large bowl, combine 1-1/2 cups flour, sugar, baking powder and salt. in another bowl, whisk the egg, milk, 8 tablespoons butter, orange juice concentrate and 2 teaspoons orange peel; stir into dry ingredients just until moistened.
  • 2 fill greased miniature muffin cups half full. combine the brown sugar, pecans and remaining flour, butter and orange peel; sprinkle over batter. bake at 400° for 10-12 minutes or until a toothpick comes out clean. cool for 5 minutes before removing from pans to wire racks.
  • 3 in a small mixing bowl, beat the orange butter ingredients until blended. serve with muffins.

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